Thyme (thymus vulgaris)
boiling point:
190 °C / 374 °F
effects / symptoms:
- disinfecting against gastro-intestinal complaints
- disinfecting and cough-relieving against coughs, cold, and pharyngeal inflammations
- anti-hypertensive against cardiac (heart) diseases
description / general remarks:
Thyme is used in many bronchial teas.
